→ Ingredients are listed in order of importance (quantity).
Ingredients list: Pâte à tartiner aux NOISETTES et au cacao 81,5 % (sucre, huile de palme, NOISETTES 13%, LAIT écrémé en poudre 8,7%, cacao maigre 7,4%, émulsifiants : lécithines [SOJA] ; vanilline), farine de FROMENT 16%, levure de bière, extrait de malt d'ORGE, sel, LAIT écrémé en poudre, émulsifiants : lécithines [SOJA] ; protéines de FROMENT, protéines de LAIT, eau.
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Pâte à tartiner aux NOISETTES et au cacao 81.5% (sucre, huile de palme, huile de NOISETTES 13%, LAIT écrémé en poudre 8.7%, cacao maigre 7.4%, émulsifiants (lécithines de SOJA), vanilline), farine de FROMENT 16%, levure de bière, extrait de malt d'ORGE, sel, LAIT écrémé en poudre, émulsifiants (lécithines de SOJA), protéines de FROMENT, protéines de LAIT, eau
- Pâte à tartiner aux NOISETTES et au cacao -> fr:Pâte à tartiner aux NOISETTES et au cacao - percent_min: 81.5 - percent: 81.5 - percent_max: 81.5
- sucre -> en:sugar - percent_min: 13 - percent_max: 39.4
- huile de palme -> en:palm-oil - percent_min: 13 - percent_max: 26.2
- huile de NOISETTES -> en:hazelnut-oil - percent_min: 13 - percent: 13 - percent_max: 13
- LAIT écrémé en poudre -> en:skimmed-milk-powder - percent_min: 8.7 - percent: 8.7 - percent_max: 8.7
- cacao maigre -> en:fat-reduced-cocoa - percent_min: 7.4 - percent: 7.4 - percent_max: 7.4
- émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 7.4
- lécithines de SOJA -> en:soya-lecithin - percent_min: 0 - percent_max: 7.4
- vanilline -> en:vanillin - percent_min: 0 - percent_max: 7.4
- farine de FROMENT -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 16 - percent: 16 - percent_max: 16
- levure de bière -> en:brewer-s-yeast - vegan: yes - vegetarian: yes - percent_min: 0.3125 - percent_max: 2.5
- extrait de malt d'ORGE -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.833333333333333
- LAIT écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.625
- émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 0.5
- lécithines de SOJA -> en:soya-lecithin - percent_min: 0 - percent_max: 0.5
- protéines de FROMENT -> en:wheat-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.416666666666667
- protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.357142857142857
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3125